Maxwell, A.L., Loxton, N.J. & Hennegan, J.M. (2017). Exposure to food cues moderates the indirect effect of reward sensitivity and external eating via implicit eating expectancies. Appetite, 111, 135-141. doi: 10.1016/jappet.2016.12.037 (view article)
Publications in progress:
Maxwell, A.L., Gardiner, E., & Loxton, N.J. (2018). Does reward sensitivity and impulsivity predict food addiction? A systematic quantitative literature review.