Journal Articles: 

Maxwell, A.L., Loxton, N.J. & Hennegan, J.M. (2017). Exposure to food cues moderates the indirect effect of reward sensitivity and external eating via implicit eating expectancies. Appetite, 111, 135-141. doi: 10.1016/jappet.2016.12.037 (view article) 

Maxwell, A.L., Gardiner. E., & Loxton, N.J. (2019). Investigating the relationship between reward sensitivity, impulsivity and food addiction: A systematic review. European Eating Disorders Review. doi: 10.1002/erv.2732 (view article)